Clik here to view.
Food Safari's migas
Image By Jose Silva Abstract A traditional Portuguese dish that makes use of yesterday's bread to create a stew-style meal. "A hipster cafe would describe migas as finely sliced kale tossed with...
View ArticleClik here to view.
Asure
Image By Ulku Gani Abstract Known as Noah’s Ark pudding to celebrate finding land after the flood, this is a dense, delicious, nutritious mix of grain, dried fruits, nuts and spices enjoyed since...
View ArticleClik here to view.
Fried carrot cake (chai tow kway)
Image By Helina Lee Abstract Despite the name, this Singaporean street food favourite doesn’t contain any carrot at all. Instead, white radish makes the base of this comforting savoury cake which is...
View ArticleClik here to view.
German cucumber salad (gurkensalat)
Image By Martin Boetz Abstract Best served really cold from the fridge - the cucumbers crisp up and the dill, chives and parsley incorporate with the cream and sour cream."Source a good apple cider...
View ArticleClik here to view.
Truffle ice cream, hazelnuts and chocolate
Image By Darren Purchese Abstract A dessert that embodies the whole truffle story and takes that pungent earthy smell to a sexy place - enter Melbourne's Darren Purchese, who is about to come up with...
View ArticleClik here to view.
Pho noodle salad with tofu, wombok and broccolini
Image By Hetty McKinnon Abstract There are no fancy ingredients - all that is needed to achieve an amazing flavour is a bit of time.It looks pretty ordinary - like a big bowl of noodles - but when...
View ArticleClik here to view.
Strawberry margherita madness
Image By Vicki Valsamis Abstract Exactly what it sounds like: a boozy look-at-me margherita, made with coconut water for zippiness.
View ArticleClik here to view.
Good ju-ju mint julep
Image By Vicki Valsamis Abstract Get your southern gothic on with this take on the bourbon-laced classic.
View ArticleClik here to view.
Strawberry daiquiri kill kill
Image By Vicki Valsamis Abstract A refreshing shake for hot spooky nights.
View ArticleClik here to view.
Irish coffee cupcake mountain
Image By Vicki Valsamis Abstract Coffee, cream and caramel combine for the ultimate in boozy shakes.
View ArticleClik here to view.
Kooky coconut rum horchata
Image By Vicki Valsamis Abstract Celebrate the Day of the Dead with this Mexican-inspired shake.
View ArticleClik here to view.
Big bang birthday cake
Image By Vicki Valsamis Abstract What better time for rainbow-coloured excess than a birthday?
View ArticleClik here to view.
Pumpkinhead pie
Image By Vicki Valsamis Abstract Like a taste of Halloween – this shake is terrifyingly good.
View ArticleClik here to view.
Fudge brownie choc sludge
Image By Vicki Valsamis Abstract A choc-fudge brownie beast of a milkshake!
View ArticleClik here to view.
Jelly donut bloody murder
Image By Vicki Valsamis Abstract Oozing with raspberry syrup, this shake will have you screaming for more.
View ArticleClik here to view.
Scary campfire s'mores
Image By Vicki Valsamis Abstract A campfire classic in your own kitchen.
View ArticleClik here to view.
Maha's The Eye cocktail
Image By Shane Delia Abstract In Arabic, ‘maha’ refers to a woman with beautiful eyes, a concept that has inspired artists and poets throughout the Middle East for centuries. You can make the base...
View ArticleClik here to view.
Raw choc hemp seed brownies
Image By Guy Turland Abstract Hemp seeds are the new superfood, and what better way to use its creamy texture and mild flavour than in these raw chocolate brownies!
View ArticleClik here to view.
Poached chicken and brown rice bowl
Image By Shane Delia Abstract A really, simple and tasty lunch that starts with an Asian-inspired poached chicken and is finished with fresh herbs, brown rice and a sweet chilli dipping sauce....
View ArticleClik here to view.
Chicken and saffron couscous
Image By Shane Delia Abstract The best thing about Moroccan and North African cooking is that balance between sweet, sour and spice and this dish covers all those bases. #RecipeForLife
View Article