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Pineapple & banana fritters

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By

Jane Lawson

Abstract

While these two fruity fritters were once the only dessert offerings at fish and chip shops around the nation, my fondest memory of them was from the local drive-in outdoor movie theatre. 

I’m not sure whether the drive-in actually sold them, or whether we bought fish and chips on the way to eat during the movie. Where we bought them wasn’t exactly my focus — it was the way we enjoyed them, together as a family, watching a movie, in our car! Those nights provided many happy moments for me. Where did all those drive-ins go, anyway? They’d just about disappeared from Sydney by the time I was dating… so ripped off!

No sweets with my sweetheart at the drive-in. I’ve added a little spice and coconut to the batter, but feel free to omit these. I also suggest serving the fritters with Rum & raisin ice cream and drizzled with Caramel syrup. And eating them while watching a movie at home. Now that I can do with my love — or on my own!


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