A simple everyday salad straight from my native county, Franche Comté. Most of you would not know it, as my English friends speed up from Paris to the south of France and in doing so, bypassing one of the loveliest and most hospitable counties. It produces some of the very best cream in France, which is extensively used in its cuisine. This salad will be made all the easier as you can now buy so many variety of ready prepared salad leaves.
Level of difficulty: Easy
Planning ahead: The dressing can be made in advance and refrigerated.
Level of difficulty: Easy
Planning ahead: The dressing can be made in advance and refrigerated.