Chicken fried steak is the queen of Texas comfort food. Its name likely derives from
the way the steak is prepared in a similar way to Southern chicken: coated with buttermilk and seasoned flour, then pan-fried. You will need to soak the black-eyed peas overnight.
Chicken fried steak is the queen of Texas comfort food. Its name likely derives from
the way the steak is prepared in a similar way to Southern chicken: coated with buttermilk and seasoned flour, then pan-fried. You will need to soak the black-eyed peas overnight.