Neapolitan cupcakes

My first memories of Neapolitan ice cream are from visiting my grandma’s house. She’d always have it in the freezer for us. Most people went for the chocolate ice cream, but you can have chocolate any day. Personally, I went for the strawberry ice cream. I’d put a little chocolate and vanilla in there too, then I’d sit at the table next to my brother and we’d mix it all together until it became one big, grey milkshake that we’d eat like soup. Don’t ask me why, but that’s still how I eat Neapolitan ice cream.