Image
By
Ina GartenAbstract
Proving that kale isn't just for salads and smoothies, these Parmesan-crusted ″chips″ make a marvellous appetiser. Gluten-free and vegetarian-friendly, the snack is so tasty that even kale skeptics will be converted.
Proving that kale isn't just for salads and smoothies, these Parmesan-crusted ″chips″ make a marvellous appetiser. Gluten-free and vegetarian-friendly, the snack is so tasty that even kale skeptics will be converted.