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Thai-style lemongrass and chilli san choy bau

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By

Brett Sargent

Abstract

There’s an allure to san choy bau that everybody seems to love, yet few people actually cook it at home. It’s a simple dish to prepare and all the ingredients should be available from your local supermarket. Like a lot of Thai-style dishes getting the right balance of flavour is very important so adjust the seasonings to suit what tastes good to you. 


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