Nepalese chicken momos

“A momo is a Chinese-inspired dumpling that has made its way to India from Nepal. I have been obsessed by momo ever since I watched a Nepalese lady knock up a healthy, delicious dinner for herself in 15 minutes. I learned how to make them years later and have never looked back. You don’t have to have years of dumpling making experience to make them so give them a try; I guarantee you will love the results. These are delicious, healthy and although they might seem laborious, momo are fun to make and you can cheat by using store-bought wonton wrappers. You can also serve them with a little chilli-flecked soya sauce instead of the more traditional dipping sauce below.” Anjum Anand, Anjum's Australian Spice Stories