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Giboulet of cherriesGiboulet of cherries

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Giboulet of cherriesA wonderful seasonal dessert, inspired by the cherries from the trees in Maman Blanc’s garden.

Freezing time: Overnight
Standing time: 30 minutes

Level of difficulty: Easy

Special equipment: 4 x 1.5 cm rings

Planning ahead: The iced parfait can be made up to 3 days in advance and kept in the freezer.

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