A great episode of L'Italia in Cucina, the Italian section of the Kitchen Conversations program, in which chef Carmine Carranante of Melbourne's Scugnizzo restaurant proposes a very intriguing recipe which reflects his Neapolitan origins.
A great episode of L'Italia in Cucina, the Italian section of the Kitchen Conversations program, in which chef Carmine Carranante of Melbourne's Scugnizzo restaurant proposes a very intriguing recipe which reflects his Neapolitan origins.