Heston: "For me, the best hot chocolate is made with dark chocolate but how to cut through the bitterness of dark chocolate without making it too sweet? Add a pinch of salt! This unexpected magic ingredient decreases the bitterness without adding any sweetness at all."
Heston: "For me, the best hot chocolate is made with dark chocolate but how to cut through the bitterness of dark chocolate without making it too sweet? Add a pinch of salt! This unexpected magic ingredient decreases the bitterness without adding any sweetness at all."