Honey-sambal chicken wings

If you love chicken wings, you’re going to LOVE these. And they’re so, so easy. Simply grab a jar of sambal oelek from the supermarket and you’re set. The baking powder helps the chicken cook to crisp, tasty perfection but do be sure to use non-aluminium based powder. It has none of the metallic taste you get with regular baking powder, something you definitely don’t want here.