Maple sugar pie

This is a variation of Sugar pie, a baked custard-style tart that’s associated with the French-speaking Canadian province of Quebec. Versions are also popular in the American Midwest, and are variously called Sugar cream pie, Hoosier sugar cream pie and Indiana farm pie. If you wanted to make this dessert simpler to make, you could easily substitute ready-made shortcrust pastry instead of making your own. Just make sure you choose one made with butter.