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China SquirrelAbstract
We're the first to call these rolls out as wannabe bánh mì (aka Vietnamese pork rolls). But these pocket rockets hold their own come breakfast when all you want is porky goodness propped up with crunchy, sweet, vinegary pickles and a lick of mayo. Add a spoonful of sweetened condensed milk to your coffee and breakfast is served Hanoi-meets-lazy-days style.