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Yotam Ottolenghi Ramael ScullyAbstract
This is Eton mess, Nopi-style. It’s both a wow of a pudding and – given that all the elements can be made in advance and just put together at the last minute – is also a very relaxing one to make and serve to friends. The dried rose petals look lovely sprinkled on top, but don’t worry if you can’t get hold of any: the advantage of having a pudding with the word “mess” in its title is that there is very little pressure to perform on the presentation front. You’ll have a littl e bit of sorbet left over here, which can be saved for another day. You can also buy good-quality strawberry sorbet and save yourself much of the work.