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Fruit mince pies

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By

Anneka Manning

Abstract

According to a Middle Ages custom, if you eat a mince pie every day form Christmas day until Twelfth Night (6 January) you will have happiness for the whole year – what a wonderful excuse to indulge in these spiced, fruit-filled pies. Eat them at room temperature or straight from the oven with ice-cream, cream or brandy sauce.


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