Zucchini, corn and sweet potato fritters with pita

I am one of those people who loves to make things from scratch, but there's a huge stipulation attached to that statement. I am someone who loves to make things at home as long as it’s easy. I leave the complicated things to the experts, and luckily, near me, I have no problem finding goods made from scratch from the best ingredients.

However, the other day I wanted some pita, so I went to the store and tried to find the best, organic, gluten-free bread I could find. I was pretty turned off by what I found, and I even more turned off by the crazy long list of ingredients, even in the organic pita breads. So with that, I decided to make my own. A bit scared of what I would find when googling "how to make pita bread", I was in for a total shocker when I discovered that pita bread is one of the easiest things you can make at home. So easy, that I am mad at myself for not attempting this sooner.