Morena is a new restaurant in Sydney serving Peruvian cuisine. Chef Alejandro Saravia explains how to prepare Peruvian ham. “Jamón del País” is a traditional dish from the north of Peru, and is a good example of Spanish influence. Pork was introduced to Peru by the Spanish conquerors, and the “Jamón del País” was born from the union of both cultures.
Morena is a new restaurant in Sydney serving Peruvian cuisine. Chef Alejandro Saravia explains how to prepare Peruvian ham. “Jamón del País” is a traditional dish from the north of Peru, and is a good example of Spanish influence. Pork was introduced to Peru by the Spanish conquerors, and the “Jamón del País” was born from the union of both cultures.