With its soft, fluffy meringue and sweet custard sauce, canonigo is a Filipino take on the French ile flotante, and it’s every bit tempting. The addition of caramel elevates this Filipino favourite to a new level. Serve with in-season fruit.With its soft, fluffy meringue and sweet custard sauce, canonigo is a Filipino take on the French ile flotante, and it’s every bit tempting. The addition of caramel elevates this Filipino favourite to a new level. Serve with in-season fruit.