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Sourdough bread is an integral part of Polish life. Polish towns are full of piekarnias (bakeries) as bread is eaten for breakfast and supper, as a snack or as a main meal. This recipe takes a delicate hand as it’s quite a moist dough but this makes for a great loaf.
Clik here to view.
Sourdough bread is an integral part of Polish life. Polish towns are full of piekarnias (bakeries) as bread is eaten for breakfast and supper, as a snack or as a main meal. This recipe takes a delicate hand as it’s quite a moist dough but this makes for a great loaf.